|
| |
Spinach Dip
| 8 oz. |
Sour cream |
| 1 cup |
Mayonnaise |
| 1 package |
Vegetable Soup Mix (Knorr) |
| 1 can |
Water chestnuts, chopped |
| 10 oz |
Frozen spinach, thawed, squeezed dry and chopped |
| 3 |
Green onions, chopped |
| |
|
| |
|
| Blend all
ingredients. Cover and refrigerate at least 2 hours.
Stir before
serving. |
|
