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Hawaiian
Cheese Ball
| 16 oz |
Cream cheese, room temperature |
| 1 Tbsp |
Seasoned Salt |
| 2 Tbsp |
Onion, finely chopped |
| 1/4 cup |
Bell pepper, finely chopped |
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1 small can |
Crushed Pineapple |
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| 1 cup |
Pecans, finely chopped |
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| Mix all ingredients,
except pecans. Roll into a ball, place in refrigerator to chill, until firm.
Before serving, roll in
chopped pecans. |
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